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How to make vegan brown gravy - 2 recipes

If you like this, you'll definitely like: vegan gravy

Chef Tips and Tricks

VIDEO: Cheesy Cauliflower Pizza Cups

These Cheesy Cauliflower Pizza Cups are just what you need when snack o'clock rolls around!

 

Ingredients

Makes 6

  • 1/2 cauliflower head
  • 8 eggs for cauliflower mix
  • Pepper
  • Salt
  • 4-6 cups shredded cheese
  • 6 slices salami
  • 6 tbsp pizza Sauce

 

Method

  1. Boil diced cauliflower in salted water until tender.
  2. Blend, then transfer to mixing bowl.
  3. Mix in 2 eggs, pepper and 2 cups of shredded cheese
  4. Share the cauliflower mixture out between 6 ramekins, forming little cups
  5. Add 1 cup of shredded cheese
  6. Bake for 25 min at 375°F
  7. Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
  8. Top with cheese and return to oven for 7 min at 375°F
  9. Serve, and enjoy!

Top rated Vegan brown gravy recipes

By

Combine all ingredients in a sauce pan and boil until desired consistency

  • 1 pkg vegetable soup powder
  • 1 pkg mushroom soup powder
  • 1 cup soymilk
  • 1 tbsp cornstarch and 1/4 cup water
  • 2 tsp balsamic vinegar
  • 1 tbsp soy sauce
  • 1 tsp garlic powder
  • 2 tsp onion powder
4.2/5 (24 Votes)

By

Turning vegetarian can seem like a major life change. Here are 10 tips to help you adjust.

58 shares

By

This is an excellent gravy for thanksgiving that is easy to make

  • 1 pkg vegetable soup powder
  • 1 can condensed mushroom soup
  • 2 tbsp vegan margarine
  • 1 red onion, diced
  • 8 mushrooms, diced
  • 1 tsp red wine
  • 1 tsp red wine vinegar
  • 2 tsp soy sauce
  • 1 cup soymilk
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tbsp cornstarch and 1/4 cup water
4.1/5 (7 Votes)

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