15 cheese-a-rific dishes to bake before winter's over ByStephanie Holmes, 03/02/2016 Gourmandize 2811 shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+ 2/15 Previous Next ©Thinkstockphotos.com Cheesy cauliflower bake To make this not-so-guilty side dish, start by steaming a head of cauliflower. Cut into florets, and place in a baking dish. Coat in bechamel sauce, then sprinkle with grated gruyere or swiss cheese, and bake for 15 to 20 minutes at 375 °F. More steaming articles 10 habits that will make you a better... Bounce back from holiday weight gain in... 15 must-know entertaining hacks for... Chef Tips and Tricks How to make a quick and easy chicken wrap Here's how to make a quick and healthy sandwich wrap!