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Food Mistakes You've Been Making Your Whole Life

By,
Gourmandize

Mangoes

Another quick way to prepare a mango is to take the cheeks, and carefully slice a crosshatch pattern with a knife. Now flip the skin inside out to reveal the perfectly formed mango cubes, and free them from the skin with the knife or a spoon. Salad-read mango cubes, ready to go!


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