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25 Snacks You Can Take To The Beach

By,
Gourmandize

© The Wanderlust Kitchen

Garlic and Ginger Edamame Beans

Edamame are the ideal beach snack: they're high in protein but low in calories, they don't need to be refrigerated, and each bean comes in its own natural "wrapper!"  This recipe coats them in garlic and ginger for extra flavor. 


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VIDEO: Blue Cheese Bruschetta

Amp up your bruschetta, with a flavorful French twist!

INGREDIENTS

  • 3/4 Cup of blue cheese
  • 1/2 Cup of cream cheese
  • Green peas (cooked)
  • 4 Sun-dried tomatoes (halved)
  • 2 Slices prosciutto
  • Toast

METHOD

  1. Mix together the blue cheese and cream cheese.
  2. Spread onto toast.
  3. Top with green peas, sun-dried tomatoes, and prosciutto.
  4. Enjoy!