Menu Enter a recipe name, ingredient, keyword...

Easy make-ahead breakfasts that will give you extra snooze time

By,
Gourmandize

© Gemma's Bigger Bolder Baking

Cinnamon Raisin Bread

Bake a loaf of this cinnamon raisin bread on the weekend and all you'll have to do is pop it in the toaster and slather on a layer of your favorite spread—easiest breakfast ever?


More steaming articles



Chef Tips and Tricks

VIDEO: Fresh Mango Salad

Dive into summer with this fresh, light and healthy mango salad!

INGREDIENTS

  • Peanuts
  • Carrot
  • Mango
  • Rocket
  • 2 limes
  • Olive oil
  • Soy sauce
  • Red onion, minced
  • Salt
  • Pepper

 

METHOD

  1. Lightly sautée the peanuts until golden.
  2. Take the carrots and cut into thin slices.
  3. Peel the mango and slice into thin strips.
  4. Squeeze the juice from 2 limes into a bowl, and add olive oil, soy sauce, minced onion, salt and pepper.
  5. In a bowl, toss together the mango, carrot, rocket, and lime-soy dressing.
  6. Enjoy!