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The best carrot curry recipes - 6 recipes

If you like this, you'll definitely like: carrot

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Ingredients

Dough:

  • 2 cups flour
  • 1 cup olive oil
  • 2 tbsp sugar
  • 2 tsp salt
  • 1/4 cup milk
  • Water

 Filling:

  • 1 onion, diced
  • 1 lb ground beef
  • A pinch of salt
  • 1/2 cup water
  • 1 cup tomato sauce

 Method

  1. Mix flour, sugar, salt, milk, and water in a pan, and mix until you form a dough.
  2. In a saucepan, heat a splash of olive oil and add the onion. Cook on medium-high until onion has softened.  
  3. Add the ground beef, and add the salt, water, and tomato sauce. When the meat has browned, remove from heat. 
  4. Dust a flat surface with flour, and roll out the dough into a flat sheet. 
  5. Use a ramekin or cup to cut out circles. 
  6. Add a dollop of beef-tomato mixture to the center of each circle. 
  7. Pinch the dough into a little pocket.
  8. Bake in the oven at 350° F for 15 minutes.
  9. Enjoy!

Top rated Carrot curry recipes

By

Fry the first 6 ingredients until onions are clear

  • 8 medium onions
  • 5 black cardamom pods
  • 4 chillies
  • 1 clove garlic
  • 1 tablspoon fresh ginger
  • oil
  • 3 tablespoons coriander powder
  • 2 tablespoons garam marsala
  • 1 teaspoon turmeric
  • 2 tablespoons chili powder
  • Salt
  • Meat or Cauliflower
  • Optional: Tomatoes
  • celery
  • carrots
  • Good meats: Chicken
  • beef
  • lamb
  • and bison.
  • *Negative calorie assumes more cauliflower
  • onions
  • celery
  • tomatoes
  • and carrots than meat.
4.3/5 (11 Votes)

Read our top tips on cutting an onion, without the tears!

5 shares

By

Peel carrots and potatos.Dice potatos into sm

  • 3 lg. potatos 3 lg.carrots 3tbsp. curry powder 3 butterfly pork chops instant rice water salt 1 c. flour 4tbsp. oil
4.3/5 (8 Votes)

Everything you ever needed to know about broccoli, explained by Gourmandize!

8 shares

By

Wash, peel and cut all of the vegetables into small pieces

  • 1 carrot
  • 1/2 fennel bulb
  • 1 small turnip
  • 1/2 celeriac root
  • 1 onion
  • 1/4 cup water
  • 1 pound of white fish
  • 1 shallot
  • 2 cloves of garlic
  • 1 spring onion
  • 1 tomato
  • 1 bunch of fresh cilantro
  • 1 large can of coconut milk
  • 1 bay leaf
  • 2 tablespoons peanut oil
  • 1 tablespoon curry powder
  • a pinch of cumin
  • 1/2 teaspoon cumin seeds
  • salt and pepper
  • chilli powder (according to taste)
4.1/5 (17 Votes)

By

By Kris

  • 4 large onions (red
  • white
  • yellow
  • or a mixture)
  • 5 large black cardamom pods (or 6-7 small ones)
  • 4 chilies
  • 1 pod of garlic (<1 clove) or 1/2 teaspoon minced garlic
  • 1 tablespoon freshly grated ginger
  • Olive oil
  • plenty of it
  • 3 tablespoons coriander powder
  • 2 tablespoons garam marsala
  • 1 teaspoon chili turmeric
  • 2 tablespoons chili powder
  • Salt
  • Meat or Cauliflower (minimal meat = negative calorie)
  • Tomatoes/tomato paste/tomato sauce
  • optional
  • Ice Cubes
  • optional time saver
  • Optional: Large chunks of chicken
  • beef
  • bison
  • carrots
  • celery
  • stew vegetables or root vegetables
  • Large pot
  • Blender
2.7/5 (11 Votes)

A STEP-by-STEP recipe for the most beautiful, colorful and delicious potato side dish ever!

3 108 shares

By

This is a sweet and spicy Thai dish

  • 1 carrot
  • chopped
  • 2 celery stalks
  • chopped
  • 8 mushrooms
  • chopped
  • 2 banana peppers
  • chopped
  • 2 lg spicy peppers
  • chopped
  • 3 tsp sesame oil
  • 1 tbsp garlic
  • minced
  • 1 tsp ginger
  • minced
  • 1/2 tbsp curry powder
  • 1/2 tbsp red curry paste
  • 1/2 tbsp smoked paprika
  • 1 tsp cumin
  • 1 can coconut milk
  • 1/3 cup tomato paste
  • 1/3 cup brown sugar
  • 1 tbsp soy sauce
0/5 (0 Votes)

By

Mix everything together in a saucepan

  • 16 oz (2 cups) cooked chickpeas
  • 1 can unsweetened coconut milk
  • 1 ripe
  • medium tomato
  • chopped
  • 1 medium carrot
  • diced
  • 2 tsp turmeric
  • big pinch cinnamon
  • pinch ground cloves
  • 2 garlic cloves
  • crushed
  • Read more: http://www.homemade-baby-food-recipes.com/chickpeas-baby-food.html#ixzz2sxyvnvLZ
0/5 (0 Votes)

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