Healthy recipes - 224 recipes
More Healthy recipes
Banana Bread

By madisonwhiskey
Banana Bread. Discover our recipe
- 1 cup of sugar
- 1 tsp. of baking soda
- 2 eggs
- 3 large bananas
- 1 1/2 cups of flour
- 1 tsp. of salt
- 2 tbsp. of butter
Healthy Greek Kabobs

By european cutie, European Cutie
So I love grilled foods in the summertime, why not keep it healthy but still savory? These Greek Kabobs are great!
- 24 grape or small cherry tomatoes
- 3 ounces feta cheese, cut into 12 (1/2-inch) cubes
- 12 pitted kalamata olives
- 1/2 small red or sweet onion, cut into 12 (1/2-inch) pieces
- 2 teaspoons chopped fresh oregano leaves
- Special equipment: 12 (6-inch) bamboo or wood skewers
Healthy Yogurt Potato Salad

By minniegirl
Boil 5 Russet Potatoes for 30 minutes
- Russet Potatoes, Celery, Plain Yogurt, Parsley
Yogurt Cream Dessert

By shipp65
Tasty, Cool and Healthy Treat
- Plain Yogurt
- Blueberries
- Strawberries
- Watermelon (seedless)
- Crushed Ice
Peanut Butter Celery Sticks

By minniegirl
Cut 2 celery sticks into 6 even pieces
- Celery Sticks, Peanut Butter
Baby Food: Blueberry & Spinach Puree

By Proud Mama
Packed into this perfectly purple puree are antioxidants, vitamins A, C and E, flavonoids, fiber , zinc and iron!
- 2 10-oz packages of frozen spinach
- 1 1/2 cups of frozen blueberries
- 1/2 tsp lemon (or lime) juice
- 2 tbsp water
Protein Pudding

By christmas
by Kris
- Whey Protein (any flavor, any brand)
- Water
- Optional: chopped nuts, junk food toppings
Baby's First Sundae

By ray_d_
Appropriate for babies four months and up!
- 1 cup of greek yogurt
- 1 small bag of dried prunes
Ginger and Sweet Potato Puree

By periodpropertyfund
Ginger and Sweet Potato Puree
- 1 Cup of melon
- 1 Cup of sweet Potato (Pre-boiled and mashed)
- 1/4 Cup of Greek Yoghurt
- Dried ginger or nutmeg
Mom's Creamy Light Risotto

By MPozzobon
Seed peppers. Dice or slice into thin julienne strips, then cut into 1-inch pieces
- 2 large peppers (preferably 1 red and 1 yellow)
- 2 tbsp butter
- 3 crushed garlic cloves
- Generous pinch of cayenne pepper
- 1 finely chopped onion
- 1 1/4 cups short-grain Italian Arborio rice
- 1 cup finely chopped mushrooms
- 1/2 cup dry white wine
- 1/4 tsp hot red pepper flakes
- 10-oz (284-mL) can undiluted chicken broth
- 2 (10-oz/284-mL) cans water
- 1/4 cup freshly grated Parmesan cheese
- 1/2 cup coarsely chopped fresh coriander
Pho

By CartoCreative, CartoCreative
FABULOUS Pho. Discover our recipe
- 4 lbs Beef Soup Bones
- 1/2 Onion
- 5 slices Ginger
- 1 Tbp Salt
- 2 pods Star Anise
- 2 1/2 Tbo Fish Sauce
- 4 quarts Water
- 1 (8 ounce) package Dried Rice Noodles
- 1 1/2 lbs Beef Top Sirloin (thinly sliced)
- 1/2 cup Cilantro (chopped)
- 1 Tbp Green Onion (chopped)
- 1 1/2 cups Bean Sprouts
- 1 bunch Thai basil
- 1 Lime (cut into 4 wedges)
- 1/4 cup Hoisin Sauce (optional)
- 1/4 cup Chile-Garlic Sauce (optional)
Baked Asparagus

By sbeck32, Chef Beck Catering
preheat oven to 400
- 1 bunch asparagus, trimmed
- 2 tbsp olive oil
- 1 tsp soy sauce
- 1 tsp balsamic vinegar
- salt and pepper
- garlic
Any burning questions? Our chefs answer!