Jamaican jerk chicken recipes
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Jamaican jerk chicken recipes - 5 recipes

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Chocolaty Pear Loaf

Ingredients

  • 150g / 3/4 cup sugar
  • 150g / 2/3 cup softened butter
  • 3 eggs
  • 1 tsp fresh yeast
  • 180g / 1 1/2 cups flour
  • 190g / 1 1/2 cups chocolate, melted
  • 4 pears

Method

  1. Combine sugar,  butter and eggs in bowl. Mix well.
  2. Add fresh yeast and flour and mix through. 
  3.  Pour in melted chocolate and fold into mixture.
  4. Peel 4 pears (or as many comfortably fit in your baking pan)
  5. Pour chocolate mixture into lined or greased baking loaf pan.
  6. Evenly space the pears in the pan, sitting upright.
  7. Bake at 350°F / 180°C for 35 minutes.
  8.  Drizzle with more melted chocolate, and serve.
  9. Enjoy! 

 

Psssst... check out all our chocolate covered recipes, here!

Top rated Jamaican jerk chicken recipes

By

Preheat oven to 375F and line two baking sheets with foil sprayed with nonstick spray

  • 1 chicken (about 3 lbs) cut up, rinsed and dried
  • 1 large sweet potato, peeled and cut into bite sized pieces
  • 2 medium potatoes, peeled and cut into bite sized pieces
  • 2 carrots, peeled and cut into bite sized pieces
  • 1 medium onion, cut into wedges
  • 2 cloves of minced garlic
  • 3 Tbsp olive oil (divided)
  • 4 Tbsp Jamaican Jerk Seasoning (divided)
  • 2 Tbsp cider vinegar
  • 1 tsp thyme (divided)
  • 1 tsp hot sauce
  • 1/2 tsp red pepper flakes
  • salt and pepper to taste
4.2/5 (13 Votes)

By

Grilled chicken with a kick, perfect for any summer barbecue

  • *4 boneless chicken breast
  • *1 cup Caribbean jerk marinade
  • *1/2 cup dijon mustard
  • *1 cup olive oil
  • *chives
  • *parsley
  • *garlic powder
  • *salt and freshly ground pepper
4/5 (40 Votes)

By

Spicy, sweet, and delicious!

  • Chicken Breast, cubed
  • jerk chicken marinade
  • cherry tomatoes
  • onion, sliced into 1 1/2" pieces
  • green bell pepper, sliced into 1 1/2" pieces
  • pineapple, cubed
2.9/5 (10 Votes)

By

Rub each breast half with 1/2 teaspoon jerk paste, and place in a shallow dish

  • 4 skinless, boneless chicken breast halves
  • 2 teaspoons jerk paste
  • 1 (12 ounce) package uncooked egg noodles
  • 1 tablespoon olive oil
  • 1 clove garlic, minced
  • 1 cup chicken stock
  • 1 tablespoon jerk paste
  • 1/2 cup dry white wine
  • 1/4 cup chopped fresh cilantro
  • 2 limes, quartered
  • salt and pepper to taste
  • 1/2 cup heavy whipping cream
  • 4 sprigs fresh cilantro, fo
0/5 (0 Votes)

By

1. Add lime, orange juice, garlic, thyme, ginger, sugar,allspice, scallions salt, and pepper to food processor and ...

  • 4 lb. Chicken
  • 1/4 C lime juice
  • 1/4 C orange juice
  • 4 Cl. garlic
  • 2 T thyme
  • 1 T ginger
  • 1 T brown sugar
  • 1 t allspice
  • 1 scallions
  • 1.5 t salt
  • 1 T white vinegar
  • 1 Red bell pepper chopped
  • 2-3 habanero peppers
  • 2 C pineapple
0/5 (0 Votes)

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