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Lamb stew recipes - 4 recipes

Chef Tips and Tricks

VIDEO: Eggplant Hummus Toasties

Ingredients

  • Eggplant
  • Hummus
  • Coriander
  • Salt and pepper

Method

Slice eggplant and chop coriander

Place sliced eggplant in toaster

Thoroughly mix hummus, salt, pepper, and coriander

Spread the mixture onto the toasted eggplant slice!

Top rated Lamb stew recipes

By

Preheat oven to 350 ° F Brown meat piece by piece in a little olive oil on all sides

  • Pieces of lamb shoulder or leg of lamb (diced or whole)
  • white wine
  • 12 cloves of garlic
  • 4-5 Espelette peppers dry
  • seasoning
  • Side Dish:
  • Spaghetti Squash
  • butter
  • Cream
  • gruyere or Parmesan cheese
4.6/5 (27 Votes)

By

Preheat oven to 375 ° F

  • * 2 1/4 lbs of floury potatoes
  • * 1 lb. carrots
  • * 1 lb. Lamb (deboned, defatted and cut into 16 pieces)
  • * 1 large onion, sliced
  • * 2 tbsp. chopped parsley + 1 tbs for garnish
  • * 2 tbsp. fresh thyme leaves + 1 tsp. for garnish
  • * 1 tsp. chopped chives
  • * Salt and pepper
  • * 2 cups of vegetable broth
4.1/5 (18 Votes)

By

Boil lamb cubes in a large pot for 8-10 minutes

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  • 1 1/2 lb lamb (cubed)
  • 5 cups vegetable or chicken broth
  • 1 bunch celery (chopped)
  • 3 carrots (chopped)
  • 2 medium potatoes (sliced as thin as possible)
  • 1 medium onion
  • 2 TBS fresh thyme
  • 1 1/2 TBS Bourbon Smoked Paprika
  • Bourbon Smoked Salt
  • Bourbon Smoked Pepper
  • Bourbon Barrel Foods' Worcestershire
4.1/5 (20 Votes)

By

- Heat two tablespoons of olive oil at the bottom of a casserole dish over medium heat

  • 1.3 lb lamb
  • 2 large onions
  • 3.3 lbs of potatoes
  • 2/3 cups of white wine
  • a bouquet garni
  • salt and pepper
3.4/5 (34 Votes)

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