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The best vegetarian stew recipes - 10 recipes

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Top rated Vegetarian stew recipes

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I love this savory hearty stew in the winter

  • 3 pounds washed
  • cut potatoes peeled and cut in 1 inch cubes
  • 2 medium sweet potatoes
  • peeled and cut in 1 inch cubes
  • 1 drained can of sweet peas
  • 1 large chopped red onion
  • 5 sprigs of fresh thyme
  • 1 tablespoon of ground yellow curry powder
  • Kosher salt
  • Ground black pepper
  • 1 tablespoon minced garlic
  • 1/4 cup extra virgin olive oil
4.3/5 (15 Votes)

Forget the USUAL suspects—chicken tikka masala and pork vindaloo—and UPDATE your repertoire with these 20 scintillating Indian CURRIES.

2 651 shares

By

This is a thai version of a vegetable soup

  • 1 pkg tofu
  • fried and cubed in curry seasoning
  • 1 red bell pepper
  • 1 banana pepper
  • 2 thai chilies
  • 1 bunch green onions
  • sliced
  • 1/4 tsp ginger
  • minced
  • 1 tbsp garlic
  • minced
  • 8 mushrooms
  • diced
  • 2 cans coconut milk
  • 1 tsp coconut extract
  • 2 tbsp vegetable bullion
  • 1 tbsp red thai curry paste
  • 1 tbsp coriander
  • 1/4 cup cilantro
  • minced for garnish
  • 2 cups cooked rice
4.2/5 (14 Votes)

Onions are unsung heroes of the kitchen but they deserve a turn in the spotlight, too. Here are 50 amazing recipes that put them front and center.

540 shares

By

Heat oil in heavy large pot over medium heat

  • 1 tablespoon olive oil - divided
  • 1 1/2 cups chopped leeks (about 2 small stalks - white and pale green parts only)
  • 1 8-ounce container sliced crimini (baby bella) mushrooms
  • 2 garlic cloves - pressed
  • 2 1/4 teaspoons minced fresh rosemary
  • 1 14.5-ounce can diced tomatoes in juice
  • 1 cup pearl barley
  • 4 cups (or more) vegetable broth
  • 1 bunch kale (about 8 ounces) - trimmed - center stalks removed - leaves coarsely chopped (about 8 cups packed)
  • Carrots
4.3/5 (3 Votes)

By

Eggplant: Wash, stem, cut lengthwise but not completely (like a sandwich), salt lightly

  • 3 eggplants
  • 1 bunch parsley
  • 4 cloves of garlic
  • 3 very thin slices of smoked bacon
  • 1 tablespoon olive oil
4.4/5 (22 Votes)

Fill your Thermos with delicious meals and drinks to stay warm and cozy as the mercury drops this Fall.

By

This is a smoky stew that uses a Dr Pepper barbecue and a Korean Galbi sauce for flavoring

  • 1 cup vegan margarine
  • 1 lg sweet onion
  • diced
  • 2 tbsp garlic
  • minced
  • 1 tsp cayenne pepper
  • 1 tbsp salt
  • 1 tbsp pepper
  • 1 tbsp red wine vinegar
  • 1 tbsp red wine
  • 1 tbsp soy sauce
  • 1 tbsp molasses
  • 1/2 cup Dr Pepper barbecue sauce
  • 1/2 cup Galbi sauce
  • 2 pkg veggie ground
  • 2 pkg vegan chicken strips
  • diced
  • 1 can crushed tomatoes
  • 2 cups csweet corn
  • 3 cups vegetable broth
  • DR PEPPER BBQ SAUCE
  • 2 cups Dr Pepper
  • 1 cup ketchup
  • 2 tsp garlic powder
  • 2 tsp onion powder
  • 2 tsp salt
  • 2 tsp pepper
  • 1 tsp red pepper flake
  • 1 tbsp Creole hot sauce
  • GALBI SAUCE
  • 1 sweet onion
  • diced
  • 1 asian pear
  • peeled and diced
  • 4 kiwis
  • peeled and diced
  • 1 tbsp garlic
  • minced
  • 1 tsp ginger
  • minced
  • 1/2 cup rice vinegar
  • 1/4 cup sesame oil
  • 1/4 cup soy sauce
  • 1/2 cup brown sugar
  • 2 tsp liquid smoke
4.1/5 (15 Votes)

By

This is a recipe from Clean Eating Magazine

  • 2 small cartons or cans coconut milk
  • 1 large onion and 1 carrot
  • chopped
  • 2 garlic cloves
  • minced
  • 1 knob ginger
  • peeled and grated
  • 1 large sweet potato
  • peeled and chopped
  • 1 to 2 tbsp Thai yellow curry paste
  • 1 pineapple
  • peeled
  • cored and chopped
  • 1 tbsp ground turmeric
  • 1 tsp unrefined sea salt
  • 1 tbsp coconut oil
  • 2 cups cooked or BPA-free canned chickpeas
  • 1 sweet red bell pepper
  • seeded
  • deveined
  • chopped
4.1/5 (15 Votes)

By

Wash plums, remove the seeds

  • 2 1/4 pounds of plums
  • 2 1/4 cups of sugar
4.2/5 (22 Votes)

By

Toss meat with flour in slow cooker add remaining ingredients stir high for 4 - 6 hours low for 6 - 8 hours

  • 1 lb stew beef
  • 3 tbsp flour
  • 2 lg sweet potatoes cut into 1 inch pieces
  • 1 28 oz can tomatoes
  • 1 onion chopped
  • 4 cloves garlic minced
  • 1/2 cup broth
  • 1/4 cup sundried tomato & oregano dressing
4.3/5 (17 Votes)

By

This is a vegetarian clam chowder

  • 1/2 sweet onion
  • diced
  • 2 celery sticks
  • sliced
  • 6 slices of vegan ham
  • diced
  • 2 potatoes
  • diced
  • 7 mushrooms
  • diced
  • 1 cup vegan margarine
  • 1/2 cup flour
  • 1/4 cup nutritional yeast
  • 2 tsp sage
  • 1 pkg cream cheese
  • softened
  • 3 cups soymilk
  • 1 cup plain yogurt
  • 3 green onions
  • sliced for garnish
0/5 (0 Votes)

By

Melt the butter in a large soup pot

  • 2 Tablespoons butter
  • 1/2 cup chopped onion
  • 1 cup finely chopped carrot
  • 1 celery stick
  • finely chopped (feel free to add more celery if you like celery; I don't
  • so I don't add much)
  • 1 Tablespoon minced garlic
  • 4 cups chicken broth (I usually use a mixture of low-sodium chicken broth and broth made with chicken soup base because it gives it such nice flavor)
  • 2 large baking potatoes
  • peeled and chopped
  • 1 Tablespoon flour
  • 1/2 cup water
  • 2/3 cup milk
  • 2 cups chopped broccoli
  • 2 heaping cups shredded cheddar cheese
0/5 (0 Votes)

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