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The best spaghetti recipes - 94 recipes

More Spaghetti recipes

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Three years ago I had a large harvest of spaghetti squash, over 140 of them, at 2 to 5 pounds each! After selling a...

  • 1 large 4 to 5 pound spaghetti squash
  • 3 tablespoons nut or other oil
  • 2 tablespoons chili powder
  • 1 tablespoon ground cumin
  • 1 tablespoon chipolte powder
  • 1 red bell pepper
  • 1 orange or yellow bell pepper
  • 2 red jalapeno peppers
  • 2 green jalapeno peppers
  • 2 Anaheim chili peppers
  • 2 habanero peppers
  • 1 large fine chopped red onion
  • 6 cloves minced garlic
  • 4 coarse chopped plum tomatoes
  • 2 tablespoons fine chopped cilantro
  • 1 tablespoon fine chopped flat leaf parsley
  • 1 teaspoon dried oregano
  • 1 teaspoon red pepper flakes
  • Coarse kosher or sea salt
  • Fresh ground black pepper
  • 1/2 cup Crumbled goat cheese
  • 1/2 cup heavy cream
  • 1/2 cup plain yogurt or sour cream
  • Rough chopped cilantro
  • Shredded pepper jack cheese
4.2/5 (14 Votes)

By

mix canned chicken with noodles add cream of chicken soup, parsley, garlic powder mix together

  • 1 big can chunk chicken or 3 small cans
  • 2 cans cream of chicken
  • 1 box of noodles any kind (i used pasta portions)
  • garlic salt and parsley a good pinch of both
  • as much cheese as you like
  • enough bread crumbs to cover the top
4.2/5 (17 Votes)

By

Charlotte Duncan

  • 1 1/2c uncooked spaghetti or pasta of your choice
  • 2c cooked chicken or turkey cubed
  • 1/4c chopped green pepper
  • 1 small onion chopped
  • 1 small can mushrooms drained
  • 1 lg jar pimentos drained
  • 1c chicken broth
  • 1 can cream of mushroom soup
  • 1/2t salt and pepper
  • 2 jars old english cheese
4.3/5 (7 Votes)

By

Most of this recipe is not measured out because you can't really mess up spaghetti sauce

  • 1 yellow onion
  • Olive oil
  • Salt
  • Pepper
  • Cayenne
  • Oregano
  • Basil
  • Ground beef
  • 1 can of diced tomatoes
  • 1 can tomato sauce
  • Minced garlic
  • About 1 tsp sugar
  • Water or broth
4/5 (24 Votes)

By

Layer spaghetti in casserole dish

  • Leftover spaghetti
  • Leftover tomato sauce
  • Cheese
4.1/5 (15 Votes)

By

Homade Spaghetti

  • 1 sm. green pepper 1 sm. onion 1-2 lbs. hamburger
  • 1-2 tsp. fresh garlic 1/2 tsp.parsley salt and pepper
  • 1 tbsp. sugar 1 can any spaghetti sauce or 3 12oz. cans
  • tomato sauce 1 - 16 oz. spaghetti noodles
4.1/5 (12 Votes)

By

Mix eggs milk and 1 cup of cheese together

  • 12 oz cooked noodles
  • 12 oz. Bag mozzarella cheese
  • 2 eggs
  • 1/2 cup milk
  • 10 oz. Your choice sauce
  • Your choice of meat...pepperoni, hamburger
4/5 (15 Votes)

By

Boil the khaub poob noodles until soft

  • -noodle=khaub Poob
  • -cabbage
  • -fish sauce
  • -water
  • -juice of one whole lime
  • -cilantro
  • -green onion
  • -chili peppers
  • -1 tablespoon sugar
3.1/5 (45 Votes)

By

This chili recipe is amazing on its own, but it doubles for a fantastic spaghetti sauce that begs to be tried

  • 10 lbs ground beef
  • 4 lbs onions
  • 4 stalks celery
  • 4 large bell peppers
  • 8 cloves garlic
  • 1 and a half bottles banana peppers
  • 5 jars or 28 ounce cans stewed tomatoes
  • 2 cans kidney beans
  • 2 cans black beans
  • 1 large container V8 juice
  • 1 half cup barbecue sauce
  • 1 cup ketchup
  • 4 packages chili mix
  • 4 envelopes dry onion soup mix
  • 8 tsps chili powder
  • 4 tsps cumin
  • 4 tsps instant beef buillon
  • 4 tsps salt
  • 1 tsp cayenne pepper
  • 1 tsp pepper
  • 1 tsp basil
  • 4 bay leaves
4.1/5 (5 Votes)

By

Very Very Easy to prepare

  • 1. 1/2 bowl Capsicum cut into big pieces
  • 2. Yellow or red mixed pepper cut into big pieces 1/2 bowl.
  • 3. 1/2 bowl Sliced broccoli
  • 4. 1/2 bowl sweet american corn
  • 5. 1/4 bowl thinly chopped cabbage
  • 6. 1/2 bowl big pieces carrot
  • 7. top ramen noodle 30 gms- any variant
  • 7. 2 tsp table salt
  • 8. 1 tsp garlic perpper salt
  • 9. oregano and basil as per taste
  • 9.3-4 tbsp white vinegar
3.9/5 (20 Votes)

By

Homemade spaghetti sauce. Takes a long time to cook, but you can mostly leave it

  • 2 lbs Ground beef
  • 1 lb Italian sausage
  • 1 can (48 oz) Tomato juice
  • 1 can (26 oz) Chopped tomatoes
  • 1 can (7 oz) Tomato paste
  • 48 oz Water
  • 2 Onions chopped
  • 2 cloves Garlic chopped
  • 3 Bay leaves
  • 1 tbsp Basil
  • 2 tbsps Oregano
  • 2 tbsps Sugar
  • 2 tsps Salt
4/5 (11 Votes)

By

Cook ground beef and combine with all ingredients in large pot and bring to a boil

  • 1 onion
  • 1 clove of garlic cut in small pieces
  • 2 cans of 369 ml of tomato paste
  • 1 can 796 ml of tomato sauce
  • 1 can 540 ml tomato juice
  • 1 green pepper cut in small pieces
  • 2 celery cut in small pieces
  • 6 tsp of herbamare spice
  • 1 lb of ground beef
4/5 (10 Votes)

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