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Cook the best, moistest vegetable tian of your life



For 4 people

  • 1 pound vine-ripened tomatoes
  • 1 eggplant
  • 2 zucchinis
  • 2 garlic cloves
  • 3 small slices of sandwich bread without the crust
  • 2 cups olive oil
  • Fresh thyme
  • Salt and cracked black pepper

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