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25 sweet potato recipes you have to eat to believe

By,
Gourmandize

Sweet potato chips

Slice your sweet potato into slivers, lightly coat with olive oil and sea salt, and throw in your oven for several minutes. Keep a close eye on them so they don't burn. They're a healthier alternative to regular potato chips AND homemade—plus, they have a mildly sweet taste that can't be beat!


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