Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests.
By continuing to browse the site, you are agreeing to our use of cookies.
To manage your cookies on this site, click here.
OK
Sundried tomatoes have a strong concentration of flavors, making them the perfect addition to main dishes. In a buttered pan, brown 1 sliced onion, then add 2 sliced red peppers and 10 sundried tomatoes. Fry for 5 minutes. Spread a pizza base with tomato sauce, add the vegetables, along with 1 finely chopped fresh tomato, black olives and cover with crumbled feta. Drizzle on some pesto and garnish with a few torn basil leaves. Bake for 20-25 minutes at 350 °F.