25 dippable finger foods you need in your life

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Carrot fries

In a bowl, combine paprika, cumin, salt, pepper and finely chopped coriander. Add the carrots, cut into matchsticks, a drizzle of olive oil and mix. Arrange on a baking sheet lined with parchment paper and bake for 30 minutes at 350 °F. Make a dip by mixing cottage cheese, a bit of sour cream, lemon juice, salt, pepper, and chopped chives.