21 sweet and savory crepes to roll out any day of the week

10/21 Previous Next

© BS in the Kitchen

Green onion Parmesan crepes with ricotta, spinach, bacon and mushroom filling

If your savory crepe routine needs a bit of livening up, try mixing some chopped green onion and Parmesan cheese into the batter. Then fill them with creamy ricotta, spinach, mushroom and bacon, and be prepared to fall in love with savory crepes all over again. Find the step-by-step recipe here.