35 Tricks to Hosting a Stress-Free New Year's Eve
Gourmandize Staff,
Make fruit ice
Use frozen fruit instead of ice cubes, which water down the flavor of your drinks as they melt. You simply puree frozen fruit, then place it into an ice cube mold and let freeze up. They'll impart a slightly sweet flavor and color to your drinks as they melt.
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Chef Tips and Tricks
VIDEO: Blue Cheese Bruschetta
Amp up your bruschetta, with a flavorful French twist!
INGREDIENTS
- 3/4 Cup of blue cheese
- 1/2 Cup of cream cheese
- Green peas (cooked)
- 4 Sun-dried tomatoes (halved)
- 2 Slices prosciutto
- Toast
METHOD
- Mix together the blue cheese and cream cheese.
- Spread onto toast.
- Top with green peas, sun-dried tomatoes, and prosciutto.
- Enjoy!