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Glazed duck recipes - 7 recipes

If you like this, you'll definitely like: duck breast glaze

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Ingredients:

2 tsp. of brown sugar

1/2 a lime

1/5 cup of Brazilian Cachaca

Top rated Glazed duck recipes

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Peel and chop the shallots

  • 3 shallots
  • 2 apples
  • 1 orange
  • 2 duck breasts (12 oz each)
  • scant 1/2 cup of cognac
  • 2 tablespoons liquid honey
  • 3 1/2 tbsp butter
  • fine salt
  • Freshly ground pepper
3.9/5 (65 Votes)

By

10 pro tips to help you master your grill!

135 shares

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  • 1 duck
  • 2 apples
  • one quarter cup raisins
  • 6 oranges
  • 3 peices of bacon
  • salt and pepper
4/5 (15 Votes)

By

These 10 bagel fillings are out of this world!

616 shares

By

Prepare new potatoes: Wash and put the potatoes in a baking dish

  • 14 oz of duck
  • 2 1/3 tbsp honey
  • 2-3 slices of gingerbread
  • 3 tbsp veal
  • 1 3/4 lbs fingerling potatoes
  • Olive oil
  • Coarse salt
  • Salt and pepper
4/5 (17 Votes)

By

Tear off the portion of duck fat

  • 2 duck breasts
  • 4-5 shallots, minced fine
  • 2 tbsp honey
  • 4 tablespoons raspberry vinegar
  • salt
  • pepper
2.9/5 (215 Votes)

By

Some of these BBQ accessories are handy, others are plain SILLY!! But hey, that's for you to choose.

4 659 shares

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Take the zest of 3 mandarines and then peel them

  • 3 tablespoons of honey and lime
  • 4 duck breasts (average)
  • 1 1/4 cup chicken broth
  • scant cup sour cream
  • 6 mandarins untreated
  • 3 tablespoons vinegar
3/5 (29 Votes)

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Preparation: In a heavy saucepan, brown the duck breasts skin side first without fat

  • (for 4 people):
  • 2 beautiful duck breasts
  • 1 large onion
  • 2 vanilla bean split and scraped
  • 1 teaspoon tomato paste
  • 1 rounded teaspoon sugar
  • 1 tablespoon flour
  • 2 tablespoons white rum
  • salt
3/5 (10 Votes)

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Preparation: Boil the sugar and water for several minutes, until the syrup caramelizes and turns a golden brown ...

  • ¼ cup granulated sugar
  • 2 tablespoons water
  • 2 tablespoons Sherry vinegar
  • 1 ½ cups orange juice
  • 2 tablespoons shallots, minced
  • 1 1/2 cups chicken stock
  • 4 oranges, sections cut from membranes
  • 2 duck breast halves, seasoned with salt and pepper
  • ¼ cup unsalted butter
  • 2 tablespoons orange zest
1.8/5 (4 Votes)

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Duck a l'Orange Recipe Duck breast with honey