How to make guacamole with sour cream - 2 recipes
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Chef Tips and Tricks
VIDEO: Chocolate Soufflé in a Mug
Make this delicious, melt-in-your-mouth chocolate soufflé for you and two friends!
Ingredients
- 3 mugs
- 1 cup milk
- 1/2 cup powdered sugar
- 1/2 cup cocoa powder
- 1 cup chocolate chunks or chips
- 4 eggs
- Salt
- Butter
- Brown sugar
Method
- Preheat the oven to 350°F.
- Set your stove on a low heat setting.
- In a sauce pan, add the milk, powdered sugar, cocoa powder, and salt. Mix well over low heat.
- Once the mixture thickens to a doughy texture, remove from the heat.
- Add chocolate chunks and stir thoroughly.
- Separate the egg yolks and egg whites into two separate bowls.
- Add the egg yolks to the chocolate mixture. Stir thoroughly.
- In a mixing bowl, beat the egg whites into stiff peaks.
- Add the whipped egg whites to the batter and gently fold them in.
- Using a cube of butter in your fingers, line the mugs with a coat of butter, then top with a coat of brown sugar. Tilt and shake the mug until the sugar sticks to the butter in a consistent layer all over the inside of the cup.
- Pour the batter equally into each of the 3 cups.
- Put the cups on a baking tray and place in the oven for 20 minutes, or until an inserted toothpick comes out clean.
- Serve and enjoy!
Top rated Guacamole with sour cream recipes
Guacamole
By Lazett
From friend Jill
- 2 ripe avocado
- 2 large tablespoons salsa
- 2 large tablespoons sour cream
- 2 large tablespoons mayo/miracle whip
- 2 garlic pieces
- 1/2 onion
- 2 tablespoons lemon juice
- couple drops of hot sauce
Guacamole-Stuffed Potato Skins
By Pascale Weeks
Take a break from your regular potato skins recipe, and try stuffing them with homemade guacamole instead! Here's our easy step-by-step recipe.
1 398 shares
Guacamole Queso
By Aerris
Avacado with cheddar, sour cream, and cream cheese plus other fresh ingredients makes this a very savory dip
- 8 oz cream cheese diced
- 1/4 c + 2 Tbs sour cream
- 2 avocados
- 2 green onions, trimmed and roughly chopped
- 2 garden tomatoes
- 2 oz shredded cheddar cheese
- 3 tbsp cilantro
- 1 8 tsp garlic powder
- 1 tbsp fresh lime juice
- 1 2 tsp chili powder
- 1 2 tsp kosher or sea salt
- 1 8 tsp paprika
- 1 8 tsp cayenne pepper
- 1 4 tsp ground cumin
- 1/4c milk
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