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The best tart crust recipes - 4 recipes

If you like this, you'll definitely like: pastries, mini fruit tart, mini tart recipe, sponge cake recipe, savory tart recipe, fruit tart recipes, chocolate tart

Chef Tips and Tricks

VIDEO: Rustic Cherry Tart

Craving sweet? This rustic cherry tart is easy, quick and delicious!

INGREDIENTS:

  • 1 shortcrust pastry
  • 3 cups / 750 g. of cherries
  • 1/3 cup / 60 g. of sugar
  • 2/3 cup / 60 g. of almond flour
  • 4 tbsp. of brown sugar
  • Pistachios
  • A dash of milk

METHOD: 

  1. Mix the cherries and sugar together. Let stand 20 minutes.
  2. Spread or roll out the shortcrust pastry, sprinkle with almond powder and brown sugar.
  3. Place the cherries in the center of the dough, leaving about 2 inches of free dough on the edges. Fold in the edges.
  4. Brush with milk (this will make the crust go golden), sprinkle with brown sugar and bake for 20 minutes at 350°F/180°C.
  5. Top with a handful of chopped pistachios, and serve!

Top rated Tart crust recipes

By

Mix dry ingredients

  • SINGLE
  • 1 c Flour
  • 1/2 t Salt
  • 1/4 c PLUS 2 T Shortening
  • 2-3 T COLD Water
  • DOUBLE
  • 2 c Flour
  • 1 t Salt
  • 3/4 c Shortening
  • 5-6 T COLD Water
5/5 (2 Votes)

By

Super EASY to make, these Italian almond biscotti would make the PERFECT, crunchy, sweet accompaniment to your afternoon tea or coffee!

4 105 shares

By

In bowl mix Bisquick and margarine add 3 tbsp of boiling water preheat oven to 400 degrees Cook for 15 minutes

  • 1 1/4 cup Bisquick
  • 1/2 cup margarine
  • 3 tbsp of water
3.9/5 (212 Votes)

By

Get creative with your baking, and try these 10 original pie crust ideas.

431 shares

By

Preheat oven to 350 degrees F

  • 1 cup gingersnap cookie crumbs (about 9 large cookies)
  • 1/2 cup finely chopped pecans
  • 1/4 cup melted butter
  • 2 Pkg (each 8 oz/250 g) softened cream cheese
  • 3/4 cup granulated sugar
  • 3 eggs
  • 1/2 cup (125 mL) sour cream
  • 1-1/2 cups (375 mL) pumpkin purée
  • 1 tsp each cinnamon and vanilla
  • 1/2 tsp each ground ginger and nutmeg
  • Pinch ground cloves
  • 1/3 cup packed brown sugar
4.1/5 (14 Votes)

By

Short crust pastry is a great recipe to have stored away as it goes well with both sweet and savory dishes

  • 2 Cups plain flour
  • 180 g butter, cubed and chilled
  • 1/4 tsp salt
  • 1 egg yolk
  • 2 - 3 Tbsp chilled water
0/5 (0 Votes)

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Short Crust Pastry Pie Crust