Tomato stuffed with breadcrumb - 2 recipes
Chef Tips and Tricks
Chocolaty Pear Loaf
Ingredients
- 150g / 3/4 cup sugar
- 150g / 2/3 cup softened butter
- 3 eggs
- 1 tsp fresh yeast
- 180g / 1 1/2 cups flour
- 190g / 1 1/2 cups chocolate, melted
- 4 pears
Method
- Combine sugar, butter and eggs in bowl. Mix well.
- Add fresh yeast and flour and mix through.
- Pour in melted chocolate and fold into mixture.
- Peel 4 pears (or as many comfortably fit in your baking pan)
- Pour chocolate mixture into lined or greased baking loaf pan.
- Evenly space the pears in the pan, sitting upright.
- Bake at 350°F / 180°C for 35 minutes.
- Drizzle with more melted chocolate, and serve.
- Enjoy!
Psssst... check out all our chocolate covered recipes, here!
Top rated Tomato stuffed with breadcrumb recipes
Stuffed Tomatoes
![Stuffed Tomatoes](/media/t_123_11981_4439_crop.png/tsp/stuffed-tomatoes.png)
By FleursdeLys
Stuffed Tomatoes. Discover our recipe
- - 4 large tomatoes
- - 1 lb ground beef
- - 2 small garlic clove
- - Parsley
- - 1 egg
- - breadcrumbs
- - Salt and pepper
Stuffed Tomatoes
![Stuffed Tomatoes](/media/t_123_69695_6832_crop.png/tsp/stuffed-tomatoes.png)
By Amora
Stuffed Tomatoes. Discover our recipe
- 4 tomatoes
- 1 dash of olive oil
- 10 oz seasoned stuffing
- 2 tablespoons Dijon mustard Amora
- 2 tbsp breadcrumbs
- salt
- Espelette pepper
- Pepper
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