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The best vegan recipes - 223 recipes

More Vegan recipes

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Mix everything and microwave for 10 min or boil on stove top for 5 min

  • Tamarind pulp diluted 1 cup
  • Sugar 2 cups
  • Food color a pinch
  • Chaat masala 1 tbsp
2.9/5 (20 Votes)

By

Combine black beans, salsa, lemon or lime juice, chopped cilantro, and cumin in a food processor and process until ...

  • 1 14-ounce can of black beans
  • drained and thoroughly rinsed
  • 1/2 cup mild tomato salsa
  • 2 tablespoons lemon or lime juice
  • 2 tablespoons fresh cilantro
  • chopped
  • 1/4 teaspoon ground cumin (optional)
  • Sea salt and pepper
  • to taste
2.9/5 (16 Votes)

By

Cut up fruit of your choice

  • Fruit
  • Lemon Juice
  • Chamoy
2.9/5 (19 Votes)

By

Cut the ends off of the rhubarb and peel the stalks

  • 3 1/2 cups strawberries
  • 5 stalks of rhubarb
  • a few verbena leaves
  • 3 tablespoons sugar
2.8/5 (25 Votes)

By

Wash, peel, and chop your peaches

  • peaches
  • lavender
  • sugar
  • pectin
  • lemon juice
  • mason jars with lids
2.9/5 (14 Votes)

By

chop up lettuce and add all ingredients until well mixed

  • 3 finely chopped garlic cloves
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1 tbsp white vinegar
  • 1 tbsp vegetable oil
  • 1 head of lettuce
3/5 (11 Votes)

By

DIRECTIONS: Mix all ingredients together and refrigerate

  • INGREDIENTS:
  • 1 cup olive oil
  • 1/2 cup lemon juice
  • 3 drops Stevia liquid (or 1 tsp sugar)
  • 1 tsp salt
  • 1 tsp oregano
  • 1 tsp marjoram
  • 1 tsp thyme
  • 1/2 tsp ground mustard
  • 1/2 tsp paprika
2.7/5 (29 Votes)

By

A relatively simple salad that came about when a friend gave me a box of red quinoa

  • 1 cup well rinsed red quinoa
  • 2 cups water or vegetable broth
  • 1/4 cup minced cilantro
  • 4 tablespoons red wine vinegar
  • 1 tablespoon fresh lime juice
  • 2 teaspoons chipotle paste or powder
  • 1 teaspoon ground cumin
  • 1/2 cup walnut or other nut oil
  • Coarse kosher salt
  • Fresh ground black pepper
  • 1 15 ounce can black beans
  • 6 thin sliced green onions
  • 1/4 cup minced red onion
  • 1/4 cup fine chopped red bell pepper
  • 1/4 cup fine chopped yellow bell pepper
  • 1/4 cup fine chopped Anaheim chili pepper
  • 1/4 cup fine chopped fresh herbs
2.9/5 (16 Votes)

By

Blend all ingredients

  • 2 cup spinach
  • fresh
  • 2 cups water
  • 2 green apples
  • 1 2 cup strawberries
  • 2 tablespoons chia seeds
  • 1 2 teaspoon cinnamon
2.9/5 (12 Votes)

By

- Add the sauces together ( amount depends on how much you are making) til it tastes how you want

  • sweet chili sauce
  • bottles schezwan sauce
  • peanuts and almonds - both crushed and full
  • fresh bay leaf
  • red onion ( finely sliced)
  • Cucumber (chopped)
  • mango ( finely sliced to what thickness you like)
  • soy sauce
  • fresh squeezed ginger juice
2.9/5 (15 Votes)

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This is the classic chinese dish with tofu instead of chicken

  • 1 pkg extra firm Indian tofu
  • cut into 1 inch chunks
  • 1 sweet onion
  • chopped
  • 3 mushrooms
  • chopped
  • 1 green pepper
  • chopped
  • 1 red pepper
  • chopped
  • 2 banana peppers
  • chopped
  • 1 tbsp garlic
  • minced
  • 1 cup water
  • 1 cup soy sauce
  • 1/3 cup sesame oil
  • 1/3 cup rice vinegar
  • 2 1/2 tbsp molasses
  • 1 tsp red pepper flakes
  • 1 tbsp cornstarch in 1/4 cup water
  • 2 tsp toasted sesame seeds
2.5/5 (4 Votes)

By

Make tamago in small pan using eggs, mirin, sake and soy sauce

  • 6 eggs
  • 1 tsp mirin
  • 1 tsp sake
  • 1 tsp soy sauce
  • 1/2 Cup nutritional yeast
  • 1/3 Cup olive oil
  • 1/4 Cup maple syrup
  • 1/4 Cup tamari
  • 1/2 Cup tahini
  • 1 clove garlic
  • 1/4 Cup water (optional)
2.9/5 (10 Votes)

Any burning questions? Our chefs answer!

Tamago & Dragon Sauce Red tamarind chutney for chaat - Easy process