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These 19 guacamole variations are exactly what you've been looking for

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Gourmandize
Roasted garlic 17/19

Roasted garlic

Some people like to add a touch of raw garlic to their guacamole. If you're one of these people, then we dare you to add roasted garlic, too. It adds a deliciously earthy flavor and is less in-your-face garlicky than the fresh version. 


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Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!