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Make a stir at your next party with these puff-pastry spoons

By,
Gourmandize

Ingredients

For about 12 spoons

  • 1 ready-rolled puff pastry
  • 2/3 cup Philadelphia cream cheese
  • 5 sundried tomatoes
  • 1 green onion
  • A few basil leaves
  • 3 cooked quail eggs (or regular hen's eggs)
  • 3 cherry tomatoes

 


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INGREDIENTS

  • 3/4 Cup of blue cheese
  • 1/2 Cup of cream cheese
  • Green peas (cooked)
  • 4 Sun-dried tomatoes (halved)
  • 2 Slices prosciutto
  • Toast

METHOD

  1. Mix together the blue cheese and cream cheese.
  2. Spread onto toast.
  3. Top with green peas, sun-dried tomatoes, and prosciutto.
  4. Enjoy!