14 Healthy Ingredient Swaps That Will Change The Way You Eat (Page 9)
Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

14 Healthy Ingredient Swaps That Will Change The Way You Eat

,
Gourmandize

© Kitchen Heals Soul

Maple Syrup

Sweeten your food with maple syrup instead of white sugar — it's far more flavorful and doesn't cause peaks and crashes in blood sugar levels. Get your sweet fix now with this exquisite maple apple pie. 


More steaming articles



Chef Tips and Tricks

8 Mistakes That Everybody Makes With Pasta

Do you put the pasta in without waiting for the water to boil? Add oil? Forget the salt?