The best chicken wraps
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The best chicken wraps - 11 recipes

If you like this, you'll definitely like: sandwich wraps

Chef Tips and Tricks

You're watching: VIDEO: Tropical Salmon Sushi Cups
VIDEO: Tropical Salmon Sushi Cups

These fun Tropical Salmon Sushi Cups make the perfect warm-weather appetizer!

 

Ingredients

  • 1/2 cup rice vinegar
  • 2 tbsp sugar
  • 2 cups cooked sushi rice
  • 1 cup soy sauce
  • 1/4 cup chopped cilantro
  • 2 tbsp seasame oil
  • 1 tsp chili paste
  • Salt
  • 1 mango, diced
  • 1 avocado, diced
  • 1 lb salmon, diced

Method

  1. Combine the rice vinegar and sugar.
  2. Stir though the cooked sushi rice, and with wet hands, shape into balls.
  3. Press the balls into ramekins lined with parchment paper, and press the rice up the sides of the ramekins into cup shapes.
  4. Refrigerate for 15 minutes.
  5. In the meantime, combine the soy sauce, cilantro, sesame oil, chili paste and salt in a bowl.
  6. Combine the mango, avocado and salmon.
  7. Pour the soy mixture over the salmon mixture, and stir through until evenly coated.
  8. Remove the rice cups from the refrigerator, and peel off the parchment paper.
  9. Distribute the salmon mixture between the rice cups.
  10. Garnish, serve and enjoy!

Top rated Chicken wraps recipes

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Grill Chicken and cut into strips and top with cheese until melted

  • Buffalo Sauce
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  • Grilled Chicken Breast
  • Lettuce
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  • White American Cheese Slices or Shredded Cheddar
4.3/5 (14 Votes)

Here's how to make a quick and healthy sandwich wrap!

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preheat oven to what the tube says & unwrap rolls

  • 1 lb chicken breasts cooked
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4.5/5 (17 Votes)

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  • 1 lb chicken breasts cooked
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4/5 (5 Votes)

By

mmmm BaCoN!!!

  • 1 1/4 pounds boneless, skinless, chicken breasts (about 4 breasts)
  • 1 (1-pound) package sliced bacon
  • 2/3 cup firmly packed brown sugar
  • 2 tablespoons chili powder
3.6/5 (7 Votes)

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Grill chicken breasts. Shred lettuce and cheese

  • Tortillas
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2.8/5 (13 Votes)

By

Marinate chicken with all spicies & sauces Leave it for Atleast 1 hour

  • 1kg chicken fillet cut in to strips
  • 1 tsp full paprika
  • 1 tsp black pepper
  • 1 tsp meat tenderizer **
  • 1 tbsp chilli sauce
  • Salt to taste
  • Batter
  • 2 tbsp full plain flour
  • 2 tbsp full corn flour
  • 1 tbsp full spicy southern fry mix
  • Water to make thickish batter
  • Bread crumbs for coating.
  • To serve
  • Tortilla
  • Lettuce
  • Cheese
  • Mayonnaise
  • Black pepper
  • Chilli sauce.
2.8/5 (20 Votes)

By

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  • 1 lb chicken breasts cooked
  • 1 tube of crescent rolls
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2.9/5 (15 Votes)

By

healthy alternative to philly sandwich

  • 1 chicken breast tenderloin
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  • onion
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  • olive oil
  • salt
  • pepper
  • poultry season
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2.9/5 (8 Votes)

By

Make a soft dough using water

  • Wraps
  • 4 cups flour
  • 1 tsp salt
  • 1/4 cup oil
  • 1 1/2 cups water
  • Filling
  • 500g chicken fillet
  • 1 tsp aromat
  • 1 tsp green chillies
  • 1 tsp crushed garlic
  • 1 tsp aromatic lemon and herb
  • 2 tbsp lemon juice
  • 2 tbsp olive oil
  • 2 tbsp golden syrup
  • 3 tbsp fresh cream
2.8/5 (16 Votes)

By

Boil Chicken with worchestershire, seasoning packet, onion powder, and black pepper in enough water to cover chicke...

  • 6 boneless skinless chicken thighs (1lb)
  • small flour tortillas
  • 1/2c Nance's hot wing sauce
  • shredded cheese
  • 2 large shakes worchestershire
  • 1packet chili ramen seasoning
  • onion powder
  • black pepper
2.5/5 (4 Votes)

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