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Our best pasta recipes - 336 recipes

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This is an old family recipe that has been passed down

  • 2 - 28z can of Hunt's Diced Tomatoes
  • 2 - 6oz can of Hunt's Tomatoe Paste
  • 2 - 10 oz cans of sliced and drained mushrooms
  • 2 lbs Lean Ground Beef
  • 1 tsp Crushed Red Peppers
  • 1 tsp Minced Onions - fresh or dehydrated
  • 1/4 tsp Oregano
  • 1/4 tsp Garlic Powder
  • 1/4 tsp Basil
  • a dash of cayenne pepper
3.6/5 (5 Votes)

By

In a large pot of boiling water, cook pasta until al dente, rinse under cold water and drain

  • 1 package Rotini or Fusilli Pasta
  • 1 cup Italian Salad Dressing
  • 1 cup Caesar Salad Dressing
  • 1 Red Bell Pepper (diced)
  • 1 Green Bell Pepper (chopped)
  • 1 Red Onion (diced)
3.2/5 (16 Votes)

By

Delicate and simple pasta dish

  • 1 package linguini noodles
  • 2 tbsp olive oil
  • 1/2c butter
  • 2tbsp dijon mustard
  • 2 tbsp white wine.
  • tbsp lemon juice
  • 2 tbsp chopped garlic
  • tbsp chopped fresh parsley
  • 2 pounds raw jumbo shrimp, deveined and butterflied
2.9/5 (281 Votes)

By

A little twist of the regular spaghetti sauce that's simple and fast to make

  • 1 Cup Ragu Original Spaghetti Sauce
  • 3 Tbsp Light Philadelphia Cream Cheese
  • 1/2 Cup Chopped Mushrooms
  • 1 Tbsp Frank's Hot Sauce
  • 1 Tbsp Club House Italiano One Step Seasoning
  • 2 Green Onion Stems, Chopped (Scallions)
  • 1/2 Tsp Garlic POWDER (not garlic salt)
3.2/5 (11 Votes)

By

From Tatang

  • 2 cups macaroni noodles (approx.)
  • 4-5 liters of water
  • 1 smoked pork hock or ham bone
  • 4 lb. chicken (neck & back plus at least one breast or multiple breasts)
  • 1 onion - chopped into large chunks
  • 4 or 5 cloves of garlic - minced
  • 2-3 ladles fish sauce
  • 1 can evaporated milk
3.2/5 (31 Votes)

By

- Prepare the pink dough: mix flour with beetroot, egg white and a tablespoon of olive oil

  • Makes 25-30 Ravioli
  • Dough
  • 1 1/4 c flour
  • 2-3 oz cooked beetroot and mixed
  • 1 egg white
  • olive oil
  • Filling
  • 5-6 oz fresh goat cheese - Chavroux
  • 3-4 oz creamy goat cheese
  • 3 tablespoons of white truffle olive oil
  • salted butter
  • salt and pepper
  • parmesan
  • walnuts for decoration
3.1/5 (298 Votes)

By

Easy and delicious!

  • 2 boxes elbow macaroni
  • 2 green bell peppers
  • 2 red bell pepper
  • 1 large onion
  • 6 hard boiled eggs
  • ¾ to 1 cup mayonnaise
  • ¾ cup Italian dressing
  • salt and pepper to taste
3.1/5 (19 Votes)

By

Bring a saucepan of boiling water to a boil

  • 8 oz cups (stuffed pasta)
  • Chard
  • 1 block of firm tofu
  • 1 handful of fresh sea lettuce
  • 2 tablespoons lemon
  • salt, pepper, nutmeg
  • sesame seeds
  • olive oil
3.1/5 (278 Votes)

By

Boil Noodles, drain and set aside

  • 1 Lb. Bacon
  • 1 Bag of Kluski Noodles or Egg Noodles
  • 1 Stick of Butter
  • 4 TBSP Ham Base
  • 1 Large Head of Cabbage
  • Salt and Pepper
3.1/5 (23 Votes)

By

- Preheat oven to 350 ° F

  • 3 eggs,
  • 2/3 cup of flour
  • scant 1/2 cup of milk,
  • scant 1/2 cup of oil,
  • 2 tsp baking powder
  • a bit of cheese (like grated gruyère),
  • 2, or 3 sausages
  • a little pasta
3.6/5 (139 Votes)

By

Side Dish

  • 1 Pound Box of Bow Tie Pasta
  • 2 to 3 Tomatoes
  • 2 to 3 Green Peppers
  • 1 Bottle Zesty Italian Salad Dressing
3/5 (21 Votes)

By

Preheat oven to 350 degrees

  • 9 lasagna noodles
  • 10 oz. frozen, chopped spinach (thawed & completely drained)
  • 15 oz. ricotta cheese
  • 1/2 cup parmesan cheese
  • 1 egg
  • salt & pepper
  • 32 oz. tomato sauce
  • 9 tbs. (about 3 oz.) shredded mozzarella cheese
3.4/5 (18 Votes)

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Spinach Lasagna Rolls Spaghetti Sauce