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The best chicken recipes - 772 recipes

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Add the ground garlic cloves, black pepper, salt, chaat masala, and lemon juice in the curd

  • 1) 1/2 kg of Flattened Chicken Breast
  • 2) 5 Ground Garlic Cloves
  • 3) 2 Cups of Curd
  • 4) 1 tsp of Black Pepper
  • 5) Salt to Taste
  • 6) Chaat Masala to Taste
  • 7) Juice from 1 Lemon
4.6/5 (45 Votes)

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Preheat oven to 425 F In a baking dish, place the chicken thighs, the olives, garlic and potatoes all around, driz...

  • 4 chicken thighs
  • 1 jar of pitted green olives
  • 6 cloves garlic, peeled and cut into 28
  • potatoes, peeled and cut into 4
  • Olive oil
  • Salt and pepper
4.5/5 (14 Votes)

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First, marinade the chicken

  • 1 pound Boneless Chicken Pieces, cut into strips
  • ½ teaspoon Ginger Paste
  • ½ teaspoon Garlic Paste
  • 3 tablespoons Plain Yoghurt
  • ½ teaspoon Red Chilli Powder, or to taste
  • 2 tablespoons Tandoori Powder
  • Juice of ½ Lemon
  • Salt, to taste
  • 1 tablespoon Vegetable Oil
  • 1 Red Onion, peeled and finely sliced
  • Tortilla Wraps
  • Few handfuls Cheddar Cheese, grated
  • Shredded Lettuce
  • Sliced Tomatoes
4.2/5 (13 Votes)

By

In skillet cook chicken in butter, sherry and garlic salt for at least 20 min

  • 6 Chicken Quarters
  • 1 16 oz can Stewed Tomatoes
  • 1/4 cup Cooking Sherry
  • 1 T Butter
  • 2 t Italian Seasoning
  • 1/4 t Pepper
  • 1/2 t Salt
  • 1/4 t Garlic Salt
  • 1/3 cup Mozzarella Cheese
  • 1/2 med. bag of egg noodles
4.2/5 (12 Votes)

By

Whisk together the egg and milk

  • 4 boneless chicken breasts, pounded to 1/2 inch thickness
  • 1 egg
  • 1/2 cup milk
  • seasoned bread crumbs
  • 2 to 3 tablespoons olive oil
  • 8 slices mozzarella cheese, or more
  • 1 jar (16 oz) spaghetti sauce
  • Parmesan cheese
4.2/5 (9 Votes)

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Wash, clean fillets. Cut into pieces- it can either be cut into fine cubes Or cut into chunks and processed aft...

  • 2kg Chicken fillet
  • 3 med onions-chopped finely.
  • 1 curry spoon garlic paste.
  • 2 tsps dhana jeeru.
  • 2 tsps hot chilli pwd.
  • 2 tsps kashmiri chilli pwd.
  • 2 tsps tandoori masala.
  • Salt to taste.
4.2/5 (28 Votes)

By

Charlotte Duncan

  • 1/3c chrushed seasoned croutons
  • 1/4c chopped pecans or walnuts
  • 1 3oz pkg cream cheese with chives
  • 2T margarine
  • 1/2t lemon pepper
  • 1c chicken cooked and cubed
  • 2oz can mushrooms drained
  • 1 can crescent rolls
  • 3T margarine melted
4.6/5 (5 Votes)

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Thinly slice the chicken, slightly repel, salt, pepper

  • 0.3 - 0.5 kg of chicken,
  • 500g puff
  • yeast dough (I was without yeast)
  • 100g butter,
  • 1 bunch dill,
  • 0,5 bunch of parsley,
  •   1 tsp lemon juice
  • salt and pepper to taste-grow. butter for greasing baking sheet.
4.2/5 (16 Votes)

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Melt the butter in the bottom of a large pot over medium-high heat

  • 2 sticks (1 cup/16 tablespoons) unsalted butter
  • 1 cup all-purpose flour
  • 8 cups whole milk
  • 5 large potatoes, baked and cubed (peeled, if desired)
  • 2 pounds chicken cooked and shredded (about 2 cups)
  • 3 cups shredded cheddar cheese
  • 2 cups sour cream
  • 1 bunch green onions, thinly sliced
  • 1 tablespoon kosher salt
  • 1 tablespoon ground black pepper
  • 1 clove garlic, minced (optional)
  • 1/4 cup grated Parmesan cheese (optional)
4.2/5 (23 Votes)

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1)Marinate the washed and bite sized cut chicken with all the above mentioned spices (2-13)

  • 1)Trimmed and ready chicken tenderloins - 1.18 lb appox
  • 2)Turmeric - 1 and1/2 tsp
  • 3)Ginger garlic paste - 1 1/2 tbsp
  • 4)Coriander powder - 2 tbsp
  • 5)Red chilli powder - 1 tbsp
  • 6)Garam masala powder - 2 tsp
  • 7)Kitchen king masala - 2 tsp
  • 8)Whole black pepper corn - 2 tsp
  • 9)Biriyani/tandoori masala - 1 tbsp
  • 10)Clove pieces - 4 to 5
  • 11)Salt - as per taste (approx 1 tbsp)
  • 12)Kashmiri red chilli powder -1 tbsp (reduce to 1 tsp if you want less spice)
  • 13)Shahi jeera or cumin seeds - 1 tbsp
  • 14)2 cups of washed basmati rice
4.2/5 (23 Votes)

By

Cut chicken breasts into thin slices, salt and pepper

  • 1 1/3 lb chicken breast
  • 1 large bunch of basil
  • 2/3 gr of grated parmesan
  • scant 1/2 cup of pine nuts
  • 8 tbsp olive oil
  • 1 tablespoon wine vinegar
  • 1 jar of sun dried tomatoes
  • 2 balls of mozzarella di bufala
  • 16 slices of ham
4.4/5 (13 Votes)

By

Heat the oil from sun-dried tomatoes in a large skillet over medium-high heat

  • 1 cup diced oil-packed sun-dried tomatoes, plus 1 tablespoon oil from jar
  • 1 pound boneless skinless chicken breast halves, cut into 2-inch pieces
  • 1 bunch broccoli rabe, chopped
  • 3-4 cloves of garlic
  • 1/2 cup sliced pitted black olives
  • 1/4 cup chicken bouillon
  • Salt
  • Freshly ground black pepper
  • 1/3 cup crumbled feta cheese
4.2/5 (11 Votes)

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