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Our clam recipes - 14 recipes

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VIDEO: Chocolate Mousse

Looking for something that's melt-in-your-mouth-good? Look no further.

Ingredients:

1 cup of dark chocolate

3 cups of semi-skim milk

3/5 cup of heavy cream

1 cup of egg whites

1/4 cup of brown sugar

Top rated Clam recipes

By

This chowder is perfect for me if were talking about consistency

  • 2 slices of bacon (not smoked
  • salt pork)
  • 2 bay leaf
  • 1 cup chopped onion
  • 1 cup chopped celery
  • 2 cups potato
  • 1 cup carrot (can replace with another cup of potato)
  • 4 cups half and half (mix 1/4 cup whipping cream to 3/4 cup whole milk per cup)
  • 2 cans chicken broth (no salt)
  • 2 cans clams with liquid
  • 1 can of hot water
  • 1 can worth of mini scallops (can replace with a 3rd can of clams)
  • 1/3 cup of butter
  • 1/2 cup of flour
4.1/5 (31 Votes)

By

A classic

  • 2 cans minced clams
  • 1 large chopped onion
  • 1 teaspoon lemon juice
  • 1 cup parmesan cheese
  • 2 dashes tobasco sauce
  • 1 stick butter
  • 2 teaspoons chopped garlic
  • 2 teaspoons dried oregano
  • 1 cup parmesan
  • 1/2 cup breadcrumbs
  • clam shells or foil shells
3.9/5 (46 Votes)

By

Boil potatoes until tender

  • 3-4 potatoes
  • 1-2 cans minced clams
  • 1 stick of butter
  • salt and pepper
  • 2 tbsp. flour
  • 1 qt. milk
  • 1 large carrot - diced thin
4.2/5 (12 Votes)

By

A great meal for cold days

  • Olive oil pam spray
  • 2 cups of chopped onion
  • 2 Tbsp garlic/heaping
  • 2 cups diced tomatoes
  • rinsed & drained
  • 2 cups water
  • 2 Tbsp basil
  • pepper
  • 2 - 6.5oz chopped clams in juice
  • 2 cups chopped celery
  • 1 cup milk
  • 14 oz crab-meat
  • rinse well
3.6/5 (32 Votes)

By

Sautee onion & garlic in the olive oil about 3 minutes, stirring frequently

  • 1/2 C. Olive Oil
  • Pinch of Dried Chilies
  • 1 Large onion chopped
  • 3 Large Cloves Garlic Chopped
  • ½ C. Fresh Basil Chopped
  • 1 tsp. fresh oregano or 1 Tbsp. dried
  • ½ C. Dry White Wine
  • 1 C. Parsley Chopped
  • 1 Pint Minced Clams (reserve juice)
  • Salt & Pepper to Taste
  • ½ C. Parmesan Grated
4.2/5 (7 Votes)

By

Chop up Onions and Celery then fry them up with 2 tablespoons of butter for about 10 minutes

  • 2 cans of clams
  • Potatoes (about 7)
  • Corn
  • Celery
  • Onions
  • Black Pepper
  • Salt
  • Milk
  • Water
  • Butter.
4.3/5 (4 Votes)

By

Saute onion, garlic, and butter until tender

  • 1 medium onion
  • finely chopped
  • 1 large clove garlic
  • minced
  • 3 Tbs of butter
  • 2 Tbs of olive oil
  • 1/8 cup parsley
  • 1/2 tsp oregano
  • 1/4 cup dry white wine (chablis)
  • 2 cans whole clams
  • 1 can minced clams with juice from all
  • salt
  • pepper
4.1/5 (8 Votes)

By

Drain clams. Add to all vegetables

  • 2 6 ½ oz. cans clams
  • ¾ cup butter
  • 1 cup chopped onion
  • 1 cup half and half
  • 1 cup diced celery
  • ¾ cup flour
  • 1 cup diced potatoes
  • 2 tsp. salt
  • Pepper to taste
  • ½ tsp. sugar
4.1/5 (9 Votes)

By

Mix mayo, cream cheese, chives, parsley, and sauce together until all homogenous

  • 8 oz canned clams
  • 3 oz cream cheese
  • 2 tbsp mayonnaise
  • 1 tbsp chopped chives
  • 1 tbsp chopped parsley
  • 1/2 tbsp. Worcestershire sauce
4/5 (15 Votes)

By

Clams in a pie

  • 5 medium potatoes (small cubes or slices)
  • 1 medium onion
  • 4 hard boiled eggs (slice thin)
  • 1 dozen clams
  • 1/4 stick of margaine (slice thin)
  • 1/2 cup clam juice
  • salt and pepper cover
4/5 (14 Votes)

More Clam recipes

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CLAM-LESS CHOWDER Clam chowder