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Quick pickle recipe - 8 recipes

If you like this, you'll definitely like: dill relish, cucumber relish, easy relish, hot dog relish

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VIDEO: Blue Cheese Bruschetta

Amp up your bruschetta, with a flavorful French twist!

INGREDIENTS

  • 3/4 Cup of blue cheese
  • 1/2 Cup of cream cheese
  • Green peas (cooked)
  • 4 Sun-dried tomatoes (halved)
  • 2 Slices prosciutto
  • Toast

METHOD

  1. Mix together the blue cheese and cream cheese.
  2. Spread onto toast.
  3. Top with green peas, sun-dried tomatoes, and prosciutto.
  4. Enjoy!

Top rated Quick pickle recipe recipes

By

Classic cheese ball with delicious Philly cream cheese and pickles will be the life of the party!

  • 1 package (8oz) Philadelphia cream cheese
  • 2 tbs mayo
  • 1/4 cup chopped green onions
  • 2 tbs sweet pickles chopped
  • 1 tsp Worcestershire sauce
  • chopped walnuts
4.8/5 (80 Votes)

Gourmandize is turning all your favorite childhood foods into amazing grown-up meals, gourmet style!

8 shares

By

Lighter dill pickle potato salad without mustard and vinegar

  • ½ cup Mayonnaise
  • ½ cup Sour Cream
  • 4 Medium Carrots
  • 2 lb Potatoes (low-starch ones
  • if possible)
  • 1 cup Dill Pickles
  • Diced
  • 1/3 cup Pickle Juice
  • ½ Medium Onion
  • Salt & Pepper to Taste
4.9/5 (24 Votes)

Food Joke - Hot Dog

13 shares

By

Combine water, vinegar, and salt

  • 24 to 30 cucumbers
  • 1 part vinegar
  • 3 parts water
  • 4 tablespoons salt
  • dill seasonings
  • 3 to 6 garlic cloves
4.5/5 (4 Votes)

By

This recipe comes from my grandmother's aunt, Oteen

  • 1 gallon thin sliced cucumbers
  • 8 small white onions
  • half cup salt
  • 5 cups sugar
  • 5 cups vinegar
  • one and a half tsp turmeric
  • half tsp ground cloves
  • 1 tsp celery seed
  • quarter tsp ginger
  • quarter tsp allspice
4.5/5 (2 Votes)

By

We're smack dab in the middle of baseball season, so hot dog sales must be booming. Try these 25 amazing frankfurter recipes at home today!

By

Bring the chicken broth to a boil

  • 8-10 cups chicken broth (or beef
  • pork
  • or vegetable broth)
  • ½ cup cooked meat
  • chicken
  • beef
  • pork (optional
  • save from making broth or cook in the broth)
  • 2-3 potatoes
  • peeled and cut into small pieces
  • ¼ cup pearled barley
  • ½ Tablespoon butter
  • 1 onion
  • minced
  • 1 carrot
  • shredded
  • 1 cup of vlasik or polish Dill pickles - shredded
  • salt
  • pepper
4/5 (2 Votes)

By

Soak small pickling cucumbers overnight in COLD water (or 6-8 hrs) before canning

  • 1 Qt Cider vinegar
  • 3 Qts Water
  • 1 Cup Canning salt
  • Fresh dill heads
  • Garlic buds
  • Hot peppers
  • 1/8 tsp Alum to each jar
4.1/5 (15 Votes)

By

Combine cucumbers and peppers and onions in a large non-metalic pot and mix in salt and ice cubes

  • 10 cups thinly sliced unpeeled cucumbers
  • 1 green bell pepper chopped
  • 1 red bell pepper chopped
  • 3 large white onions thinly sliced
  • 1/3 cup pickling salt(coarse salt)
  • 4 trays ice cubes
  • 3 cups white vinegar
  • 4 cups white sugar
  • 11/2 tsp each turmeric
  • celery seed
  • and mustard seed
4.1/5 (8 Votes)

By

Here is my grandpa's recipe for summertime pickles he always used to make after my grandparents would get back from

  • 12 pickling cucumbers
  • 2 cups water
  • 1 3/4 cups distilled white vinegar
  • 1 1/2 cups packed coarsely chopped fresh dill
  • 1/2 cup sugar
  • 8 garlic cloves
  • chopped
  • 1 1/2 tablespoons coarse salt
  • 1 tablespoon pickling spice
  • 1 1/2 teaspoons dill seeds
  • 1/2 teaspoon dried crushed red pepper
3.6/5 (10 Votes)

Any burning questions? Our chefs answer!

grandpa's summertime pickles Cheese Ball