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Quick pickle recipe - 8 recipes

If you like this, you'll definitely like: dill relish, cucumber relish, easy relish, hot dog relish

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  • Eggs
  • Sugar
  • Olive Oil
  • Milk
  • Flour
  • Baking Powder

METHOD

  1. Separate egg whites from yolk
  2. Whisk egg whites then add sugar, then set aside
  3. Put egg yolks in another bowl and whisk with sugar
  4. Mix  in olive oil and milk
  5. Add whipped egg whites and fold into mixture with a spatula
  6. Divide into two new bowls
  7. Pour cocoa powder into one bowl and vanilla extra into the other
  8. Put vanilla mixture into each well of muffin tin
  9. Add a smaller layer of the cocoa mixture.
  10. Keep layering then top with the smallest layer of vanilla
  11. Put in oven and bake for 25 minutes at 350 degrees
  12. Serve!

Top rated Quick pickle recipe recipes

By

Lighter dill pickle potato salad without mustard and vinegar

  • ½ cup Mayonnaise
  • ½ cup Sour Cream
  • 4 Medium Carrots
  • 2 lb Potatoes (low-starch ones, if possible)
  • 1 cup Dill Pickles , Diced
  • 1/3 cup Pickle Juice
  • ½ Medium Onion
  • Salt & Pepper to Taste
4.9/5 (25 Votes)

Gourmandize is turning all your favorite childhood foods into amazing grown-up meals, gourmet style!

8 shares

By

Classic cheese ball with delicious Philly cream cheese and pickles will be the life of the party!

  • 1 package (8oz) Philadelphia cream cheese
  • 2 tbs mayo
  • 1/4 cup chopped green onions
  • 2 tbs sweet pickles chopped
  • 1 tsp Worcestershire sauce
  • chopped walnuts
4.8/5 (81 Votes)

Food Joke - Hot Dog

13 shares

By

This recipe comes from my grandmother's aunt, Oteen

  • 1 gallon thin sliced cucumbers
  • 8 small white onions
  • half cup salt
  • 5 cups sugar
  • 5 cups vinegar
  • one and a half tsp turmeric
  • half tsp ground cloves
  • 1 tsp celery seed
  • quarter tsp ginger
  • quarter tsp allspice
4.5/5 (2 Votes)

By

Bring the chicken broth to a boil

  • 8-10 cups chicken broth (or beef, pork, or vegetable broth)
  • ½ cup cooked meat, chicken, beef, pork (optional, save from making broth or cook in the broth)
  • 2-3 potatoes, peeled and cut into small pieces
  • ¼ cup pearled barley
  • ½ Tablespoon butter
  • 1 onion, minced
  • 1 carrot, shredded
  • 1 cup of vlasik or polish Dill pickles - shredded
  • salt, pepper
4/5 (2 Votes)

By

We're smack dab in the middle of baseball season, so hot dog sales must be booming. Try these 25 amazing frankfurter recipes at home today!

By

Soak small pickling cucumbers overnight in COLD water (or 6-8 hrs) before canning

  • 1 Qt Cider vinegar
  • 3 Qts Water
  • 1 Cup Canning salt
  • Fresh dill heads
  • Garlic buds
  • Hot peppers
  • 1/8 tsp Alum to each jar
4.1/5 (15 Votes)

By

Combine cucumbers and peppers and onions in a large non-metalic pot and mix in salt and ice cubes

  • 10 cups thinly sliced unpeeled cucumbers
  • 1 green bell pepper chopped
  • 1 red bell pepper chopped
  • 3 large white onions thinly sliced
  • 1/3 cup pickling salt(coarse salt)
  • 4 trays ice cubes
  • 3 cups white vinegar
  • 4 cups white sugar
  • 11/2 tsp each turmeric,celery seed, and mustard seed
4.1/5 (8 Votes)

By

Here is my grandpa's recipe for summertime pickles he always used to make after my grandparents would get back from

  • 12 pickling cucumbers
  • 2 cups water
  • 1 3/4 cups distilled white vinegar
  • 1 1/2 cups packed coarsely chopped fresh dill
  • 1/2 cup sugar
  • 8 garlic cloves, chopped
  • 1 1/2 tablespoons coarse salt
  • 1 tablespoon pickling spice
  • 1 1/2 teaspoons dill seeds
  • 1/2 teaspoon dried crushed red pepper
3.6/5 (10 Votes)

By

Combine water, vinegar, and salt

  • 24 to 30 cucumbers
  • 1 part vinegar
  • 3 parts water
  • 4 tablespoons salt
  • dill seasonings
  • 3 to 6 garlic cloves
4/5 (5 Votes)

Any burning questions? Our chefs answer!

Grandma Riedthaler's Dill Pickles Dill Pickle Potato Salad