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10 recipes every true cheese-lover should know


Here are 10 ultimately cheesy recipes for the true cheese-lovers out there...

Brie burger

For a creative cheesy meal, try making a Brie burger with a lamb patty. To make the lamb patty, take ground lamb and mix with some chopped fresh mint, a pinch of curry powder, 2 pinches of cumin and chili pepper to taste. Season with salt and then grill.

When the meat is cooked, start assembling the burger: a layer of bread, a slice of Brie, a handful of arugula leaves, the meat and then another slice of Brie. Grill the burger for a couple minutes or until the Brie melts, then add the top bun and serve. 

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Chef Tips and Tricks

VIDEO: Baked French Croque Monsieurs

Enjoy these super easy, cheesy, dumpling-style croque monsieurs!


  • 4 slices of bread
  • 4 slices of ham
  • 6 cherry tomatoes
  • Mozzarella cheese
  • Flour
  • Egg yolk
  • Breadcrumbs


  1. Preheat the oven to 350°F.
  2. On a large piece of plastic wrap, press one slice of bread flat with a rolling pin.
  3. Add one slice of ham, cherry tomatoes, and mozzarella cheese.
  4. Take the four corners of the bread, pull them in towards the center, pinch them together so that the bread maintains the shape.
  5. Envelope the bread in the plastic wrap. Gather and twist the ends on top to seal the sandwich dumpling.
  6. Repeat this step with the other slices of bread.
  7. Refrigerate.
  8. Remove the bread balls from the fridge and roll each one in flour, then egg yolk, then breadcrumbs.
  9. Bake for 15 minutes.
  10. Serve alone or with dipping sauces of your choice.

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