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Upgrade your granny-style picnic with these 10 modern recipes

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Gourmandize
Sausage brioche 4/10

Sausage brioche

Start by preparing a basic brioche with flour, baking powder, eggs, salt and a pinch of sugar. Knead and let sit for one hour to rise. Meanwhile, cook the sausage (45-minute cook time). Roll the brioche batter around the sausage (drained and dried), and bake in the oven until golden brown.


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Chef Tips and Tricks

VIDEO: Sweet Potato Toast

Did you know you can toast sweet potato slices... and it's absolutely delicious!

Method

  1. Slice an avocado in half.
  2. In a bowl, combine avocado with half an onion (diced) and coriander. 
  3. Add the juice from half a lemon and some salt, and mix.
  4. Cut a sweet potato into 1/2 inch slices.
  5. Place in a toaster, making sure to toast both sides. 
  6. Spread the avocado mix onto the toast. Enjoy!