Our best thyme chicken recipes - 15 recipes
Chef Tips and Tricks
Ooo la la... This gorgeous French strawberry Mille Feuille will blow you away!!
INGREDIENTS
- 1 puff pastry
- Strawberries
- For the custard:
- 3 Egg yolks
- 3 cups milk - - 1/2 cup sugar
- - 1/2 powdered sugar
- 1 vanilla bean - For the whipped cream:
-3 cups cold heavy whipping cream
-1 vanilla bean
-1/2 cup powdered sugar
METHOD
- Roll out the puff pastry and cut out rectangles (2 per cake).
- Bake for 10 minutes at 340° F.
- For the custard: simmer milk on low heat and add the vanilla bean. In a separate bowl, beat the egg yolks with the sugar and powdered sugar. Incorporate the egg mixture into the milk, and let simmer for a few minutes until it thickens.
- For the whipped cream: combine the heavy cream and vanilla bean in a bowl mix. Add the powdered sugar, and whip until firm.
- Combine the custard and whipped cream to make whipped custard cream.
- Refrigerate the whipped custard cream for one hour.
- Lay out the pastry rectangles, and use a piping bag to pipe out small peaks of whipped custard cream in rows. Alternate with rows of strawberries.
- Layer and repeat. Dust with powdered sugar.
- Enjoy!
Top rated Thyme chicken recipes
Chicken in Salt Crust with Garlic Confit

By Sandrine , blog Mirette-aux-fourneaux
Preheat oven to 400 ° F Mix salt, flour and water to make a ball of dough
- 1 chicken
- 5 cups flour
- 1 1/3 lbs coarse salt
- 1 1/4 cups of water
- thyme
- 1 head of garlic Lomagne
- Olive oil
- pepper
Chicken with Cauliflower and Apples

By FromtheBookshelf, From the Bookshelf
With just a few ingredients and one baking sheet you can have a wonderful dinner on the table in under an hour!
- 4 bone in skin on chicken thighs (about 2 pounds)
- 1/2 head green cabbage (about 1/2 pound) cut into 1 1/2 inch pieces
- 4 sprigs of thyme
- 1/2 head of cauliflower cut into medium florets
- 1 T extra virgin olive oil
- salt and pepper
- 2 Pink Lady or Cameo apples cut into 1/2 inch wedges
Chicken Breast in Wine

By steven.mcmullen
Cut chicken breasts in half
- 15 whole chicken breasts. boned and skinned
- 1 3/4 cups butter
- 1/2 cup cognac
- 2 1/2 small fresh mushrooms
- 5 lbs small white onions
- 1 1/2 teaspoons salt
- 3/4 teaspoon pepper
- 2 bay leaves
- 1/8 teaspoon dried thyme leaves
- 2 1/3 cups sauterne
- 3 cans (12 1/2 size) chicken broth
- 1/2 cup cornstarch
- 2 1/2 cups heavy cream
One Pan Roasted Chicken and Potatoes

By ashleyjrosemond
I make this roasted chicken a lot
- 1 whole roaster or over stuffer chicken (giblets removed)
- 1/4 cup olive oil
- Kosher salt
- Ground black pepper
- Fresh thyme
- Garlic powder
- Paprika
- 1 small sliced red onion
- 1 large carrot peeled and chopped
- 5 large potatoes washed and cut into bite sized chunks
- 1 celery stalk cut into small chunks
- 1 handful fresh trimmed string beans
- 1/2 cup cherry tomatoes
- 2 tablespoons white vinegar
Roast Chicken Stuffed Potatoes with Mushroom Pan Gravy

By ziggfoo, The Kitchen Witch - changing everyday ingredients into something beautiful
This quick and easy weeknight meal can be put together in a jiff giving each lucky person a little bit of comfort o
- 1 pre-roasted 3 lb grocery chicken
- 4 russet baking potatoes
- 1 tbsp melted butter
- 6-8 sliced button mushrooms
- 1/2 tsp each sat and pepper
- 1 tsp garlic powder
- 1 tsp dried herbes de provence or thyme
- 2 tbsp all purpose flour
- 1/4 cup sherry
- 2 cups chicken stock
Homemade Chicken Noodle Soup

By ychinomad
Combine water and chicken stock in a large pot
- 2 quarts water
- 3 quarts chicken stock
- 2 celery stalks with leaves, diced
- 2 carrots, diced
- 1/2 vidalia onion, diced
- 2 bone-in chicken breasts
- 5 bone-in chicken legs
- 1/2 teaspoon turmeric
- 1/2 teaspoon dried thyme
- 1/4 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 bag wide egg noodles (or to your liking)
Sunday Chicken

By rkollect
Rinse chicken inside and out
- 1 whole roasting chicken
- 1 small bag of new red potatoes
- 4 sprigs of fresh rosemary
- 4 sprigs of fresh thyme
- 2 tbs olive oil
- salt & pepper
- parsley to taste
- dill to taste
Grammy's Oriental Chicken Mushroom Soup

By bennettathome
In a large pan, combine water, broth and soy sauce and bring to boil
- 4 cups water
- 1 can chicken broth
- 1 and 1/2 tablespoons soy sauce
- 3 boned and skinned chicken breast halves
- 1/2 cup sliced carrots
- 1/2 cup sliced celery
- 8 ounces sliced mushrooms
- 2 ounces uncooked egg noodles
- 1/2 teaspoon thyme
- salt and pepper to taste
Chicken Katsu

By plove270192
Hawaiian Specialty at home
- 1 large chicken breast, cut in half like a cutlet
- -- Breading --
- 1 cup brown flour
- 2 tsp salt
- 1 1/2 tbsp ginger powder
- 1 tsp thyme
- 1 tbsp paprika
- 1/2 tsp cayenne pepper
- 2 eggie weggies
- canola oil
- -- Katsu Sauce --
- 1/2 cup worcestershire Sauce
- 1 cup ketchup
- 1 cup sugar
- 2 1/2 cup water
- 1/3 tsp salt
- 1/4 tsp chicken bouillon
- 1/4 tsp ground pepper
- 1/4 tsp garlic powder
- corn starch
- 2-3 dash tabasco sauce (if you dont like heat dont add)
Roasted Jerk Chicken and Potatoes

By amylk103, Amy's Awesome Nest
Preheat oven to 375F and line two baking sheets with foil sprayed with nonstick spray
- 1 chicken (about 3 lbs) cut up, rinsed and dried
- 1 large sweet potato, peeled and cut into bite sized pieces
- 2 medium potatoes, peeled and cut into bite sized pieces
- 2 carrots, peeled and cut into bite sized pieces
- 1 medium onion, cut into wedges
- 2 cloves of minced garlic
- 3 Tbsp olive oil (divided)
- 4 Tbsp Jamaican Jerk Seasoning (divided)
- 2 Tbsp cider vinegar
- 1 tsp thyme (divided)
- 1 tsp hot sauce
- 1/2 tsp red pepper flakes
- salt and pepper to taste
thyme chicken recipe collections
More Thyme chicken recipes
-
Chicken Big Mamou on Pasta
- Pasta:
- 6 quarts hot water
- 1/4 cup vegetable oil
- 3 tablespoons salt
- 1 pound dry spaghetti
- Seasoning mix:
- 2 teaspoons dried thyme leaves
- 1 1/4 teaspoons ground red pepper (preferably cayenne)
- 1 teaspoon white pepper
- 3/4 teaspoon black pepper
- 1/2 teaspoon dried sweet basil leaves
- Sauce:
- 1 lb plus 4 tablespoons unsalted butter
- 1 cup very finely chopped onions
- 4 medium-size garlic cloves, peeled
- 2 teaspoons minced garlic
- 3 1/4 cups chicken stock
- 2 tablespoons Worcestershire sauce
- 1 tablespoon plus 1 teaspoon Tabasco sauce
- 2 16oz cans tomato sauce
- 2 tablespoons sugar
- 2 cups finely chopped green onions
- Chicken seasoning mix:
- 1 1/2 tablespoons salt
- 1 1/2 teaspoons white pepper
- 1 1/2 teaspoons garlic powder
- 1 1/4 teaspoons ground red pepper
- 1 teaspoon black pepper
- 1 teaspoon ground cumin (optional)
- 1/2 teaspoon dried sweet basil leaves
- 2 lbs boneless chicken cut into 1/2 inch cubes
-
Ginger and lemongrass steam chicken
- 2 large chicken thighs,
- garlic
- lemongrass stalks,
- Fresh ginger
- 1/2 tsp thyme,
- 1 tablespoon sherry vinegar,
- salt
- Pepper.
-
YUM!Food Porn RECIPE: Stuffed Chicken with...
- 4 medium chicken breasts
- Table salt and ground black pepper
- 4 tablespoons light extra virgin olive oil, divided
- 3 garlic cloves, pressed or minced
- 1 cup frozen chopped spinach, thawed and well drained **see note below
- 3 tablespoons dried currants
- 1/4 cup pine nuts, toasted and coarsely chopped
- 1 1/2 cups, plus 2 tablespoons water, divided
- 2 chicken bullion cubes
- 1 cup apple juice
- 1 Red Delicious apple, cut into 1/8 inch slices and soaked in cold water with 1 tablespoon coarse sea salt
- 2 tablespoons corn starch
- 1 tablespoon fresh thyme
- 1 tablespoon butter
-
Spicy Chicken Breasts
- 2 1/2 tablespoons paprika
- 2 tablespoons garlic powder
- 1 tablespoon salt
- 1 tablespoon onion powder
- 1 tablespoon dried thyme
- 1 tablespoon ground cayenne pepper
- 1 tablespoon ground black pepper
- 4 skinless, boneless chicken breast halves
-
Baked Chicken Ziti
- 16 oz box of Ziti noodles 1 pack of boneless chicken breast 1 box of college inn chicken broth 2 cans of tomato sauce 1 jar of sour cream 1 box of cream cheese a pinch of salt and pepper olive oil mozzarella cheese oregano basil thyme garlic
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