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The best seafood appetizers - 6 recipes

If you like this, you'll definitely like: clam, whole crab recipes, garlic shrimp, shrimp pasta, coconut shrimp recipe, lobster tail

Chef Tips and Tricks

VIDEO: Salted Caramel Thumbprint Cookies

These salted caramel thumbprint cookies are easy to make and super delicious!

INGREDIENTS:

  • 1/4 cup / 50g of softened butter
  • 1 egg (divide the yolk and white)
  • 1/4 cup / 50g of sugar
  • Pinch of sea salt
  • 1 cup / 150g of flour
  • 1 cup / 100g of chopped nuts
  • Salted caramel
  • Melted dark chocolate

METHOD:

  1. In a bowl, mix together the butter, egg yolk, sugar, and salt.

  2. Add the flour and mix. Roll into a ball.

  3. Chill for 30 minutes.

  4. Remove from refrigerator. Divide the dough and roll into 1-inch balls.

  5. Dip each ball in egg yolk, and then roll in chopped nuts.

  6. Place on baking sheet (lined with parchment paper), and press your thumb into the center.

  7. Bake at 340°F/170°C for 12 minutes, or until golden.

  8. Remove from oven and let cool.

  9. Pour the salted caramel into the center groove,and drizzle with dark chocolate.

  10. Enjoy!

Top rated Seafood appetizers recipes

By

Coarsely crush the crackers

  • 2 oz salted crackers (such as ritz)
  • 5 oz mascarpone
  • 10 oz smoked salmon
  • 1 egg
  • 1 lemon
  • Salt and pepper
4.3/5 (26 Votes)

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6 shares

By

This easy, cool recipe is refreshing and delicious-- wait until you taste the perfect blend of flavors! Wonderful a...

  • 2 green onions
  • 6 oz. cream cheese, softened
  • 1/2 Cup mayonnaise
  • 12 oz. crab meat
  • 1/8 teaspoon white pepper
  • iceberg lettuce leaves
  • 1/2 Cup cream of coconut (the thick syrup)
  • zest and juice of 1 lime
  • cilantro for garnish, optional
4/5 (5 Votes)

By

READY to veg on the couch with snacks and your favorite series? Here are 20 healthy ideas for 200 calories or less that won't RUIN your figure.

3 453 shares

By

Whether you start with fresh salmon or use leftover cooked salmon, you can serve these cakes with sauce as a main d...

  • 1 1/4 Pounds Salmon Filet
  • 1/8 teaspoon pepper plus 1/4 teaspoon pepper
  • 1 teaspoon olive oil
  • 1 small onion finely chopped
  • 2 tablespoons minced fresh parsley
  • 1 1/2 cups panko breadcrumbs, divided
  • 1/2 cup reduced fat mayonniase
  • 1 tablespoon lemon juice
  • 1 teaspoon hot pepper sauce, optional
  • 2 egg whites, lightly beaten
  • cooking spray
  • Sauce:
  • 1/4 cup reduced fat Greek yougurt
  • 1 teaspoon snipped fresh dill
  • 3/4 teaspoon lemon juice
  • 1/4 teaspoon capers, drained and chopped
4.1/5 (16 Votes)

By

Appetizer

  • 3 tbsp. olive oil
  • 4 tsp. lime juice
  • 2 tsp. fresh, chopped parsley
  • 4 large scallops cut in two horizontally
  • 4 thick slices of crusty bread
  • 3 minced cloves garlic
  • 2 small avocado
  • Salt and pepper to taste
  • 2 chopped tomatoes
4/5 (10 Votes)

It's summertime and the living is easy. Just like these mouthwatering seafood recipes! Grab a chilled glass of white and enjoy...

341 shares

By

Healthy mixture of vegetables comes together in these richly flavorful appetizers

  • 12 rice paper sheets, 6-8 inches diameter
  • 1/2 daikon
  • 1 cucumber
  • 1 belgian endive
  • 4 tbsp toasted sesame seeds
  • 1/2 bunch cilantro
  • 1/2 package rice noodles
  • 1/2 nub of ginger
  • 1/4c sesame oil
  • 1 large carrot
  • miso paste/powder
3.3/5 (313 Votes)

By

Appetizer

  • ¼ cup cream cheese
  • ½ cup well drained crabmeat
  • 1 oz chopped almonds
  • 1 oz butter
  • 2 cloves minced garlic
  • ½ tbsp lemon juice
  • 1 tbsp finely chopped parsley
  • ½ tsp Worcestershire sauce
  • ¼ tsp hot pepper sauce
  • Salt to taste
  • ¼ cup fresh bread crumbs
  • ¼ cup grated swiss cheese
  • 12 medium mushroom caps
  • Lemon Butter
  • ½ cup melted butter
  • 1 tbsp lemon juice
  • ½ tsp lemon zest
  • 1 tbsp parsley
  • Salt and ground pepper
0/5 (0 Votes)

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